$20.00 Brunch

10:30am until 2pm!

May 6

Chef Lily's Farewell Brunch- August 5th, 2018 

Starter
Lemon bars with lavender sugar

Soups and Salads (Choice of One)
1) Stone fruit caprese salad
2) Ratatouille soup

Main Entree (Choice of One)
1) Creme brulee french toast
2) Stuffed portobello mushroom with poached egg and pickled onion
3) Salmon Wellington with dill beurre blanc

Dessert
Chocolate Tart

Mimosas
Orange Juice Mimosa  $5.00
Cranberry Juice Mimosa $5.00
Creamsicle Mimosa $6.00
Caramel Apple Mimosa  $6.00

Beer and Wine also available


 

Reservations and Walk-Ins | Open from 10:30AM until 2PM